Pale straw in colour with a lime tint; a bouquet of crushed elderberries with a grassy note; medium-bodied, crisply dry, gooseberry flavour with a lemony finish.
Food match: goat cheese salad; ratatouille
Emiliana Adobe Sauvignon Blanc Reserva, 2012, Casablanca Valley, Chile, $12.95. LCBO #266049
Post City Magazines’ wine columnist, Tony Aspler, has written 14 books on wine and food. Tony also created the Ontario Wine Awards and has been inducted into the New York Media Wine Writers’ Hall of Fame. He can be heard on 680News.