Directory of the hottest Toronto restaurants - Streets Of Toronto
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  • AAA Bar

    Every day is Rib Fest at this central Texas‒style barbecue joint. AAA Bar is serving up some of the city’s best barbecue and isn’t ashamed to say it. The award-winning dry-rub ribs, brisket and other favourites are smoked daily and made to feed the masses. At AAA, they also are proud to tell their guests

  • Against The Grain

    Down on Dockside Drive, Against the Grain is one of the most picturesque patios in the city. Sitting right at Sugar Beach, this waterfront Urban Tavern has beautiful views, but even better, you can enjoy them with a good feed. The menu here is full of upscale pub fare that is a perfect accompaniment to

  • Alobar Yorkville

    Alobar Yorkville, the restaurant by chef and famed restaurateur Patrick Kriss, is an oasis of elegance tucked into an alley off of Cumberland Street in Toronto. The small 75-seat restaurant is a setting that is part lounge, part dining room, part bar — and all class.

  • Aloette

    Baby sis to Alo, this downstairs diner is the cool sibling — the more approachable one you want to be friends with (and actually stand a chance with). Walls are clad in sleek wood panelling, servers look jaunty in bow ties, and the food is comforting but never sloppy. Aloette’s menu isn’t so much greasy

  • Alo Food Group is back yet again with another neighbourhood hit—and, this time, you can bring it home. From the group behind Yokville’s Alobar and Alo comes a pandemic-inspired restaurant almost exclusively dedicated to takeout and delivery. Aloette Liberty Village serves all the favourites from the French bistro, including the fried chicken and namesake Beaufort-cheese-topped

  • Amsterdam Barrel House

    Amsterdam Brewery is taking its crisp lagers and bone shakers up north at Amsterdam Barrel House. The East York brew house is a more sophisticated pub than its Distillery District counterpart. With a more elegant atmosphere, it's no wonder this is where the brewers keep their barrel-aged and sour beer program.

  • amsterdam brewhouse- salad

    Amsterdam BrewHouse, the restaurant outpost for Amsterdam Brewery, is about to be your new favourite. Where to begin: it has four patio spaces, landscape views of Toronto Island and the skyline, space for 1,000 guests in the dining room and an on-site brewery. Oh, and the food is pretty darn delicious. With plenty of vegetarian,

  • Café Boulud

    The food now is classic bistro with a luxurious twist. There’s plenty of personal Boulud touches (the beignet de calamar include deft Southeast Asian flavours) and nods to Toronto (the quenelle de brochette is made with Ontario-sourced pike.) In short, the rethink worked and Café Boulud is in a class by itself.

  • Côte de Bœuf

    Opened on Ossington earlier this week is the long-awaited Côte de Boeuf, a project from Chasen Gillies and Teo Paul of the nearby Union restaurant. The store, previously a flower shop, bills itself simply: “select grocer, butcher, meals.”

  • David Duncan House

    This North York steak house promises an unforgettable experience that combines exceptionally prepared authentic steak and seafood inside one of Toronto’s most historic landmarks. Located on 4.25 acres of land near the corner of York Mills Road and Don Mills Road, diners have the choice of eating on a scenic outdoor patio, inside the restored

  • DZO-VIET-CLAY-POT

    Ever miss the days of strolling through the night markets of Vietnam, collecting snacks as you peruse all the different vendors? Well DZO Viet Eatery has brought the night markets of Hội An to Toronto. This Dundas West eatery is an ode to Vietnam with an influence of vibrant Mexican cuisine. It is the ultimate

  • Earlscourt BBQ

    Thoughtfully sourced and cooked to perfection, Earlscourt BBQ is cooking up some superb southern barbecue in Toronto’s Corso Italia. Created by Pork Ninjas, this barbecue joint is the perfect place for a gathering of hungry friends ready to sit down and share some grub. The interior, which is painted red and covered in flames screams

  • eastside social- octopus

    A bar on one side and a dining room on the other, Eastside Social is the radical and nautical seafood restaurant that Leslieville locals are loving. It’s one of those great spaces where the decor matches the culinary theme. Dark wood finishings, a navy accent wall and light fixtures that look like (and could very

  • “Nabati” is an Arabic term meaning “made of plants” and represents the type of vegan food served at this Egyptian restaurant. All affordably priced and 100 per cent plant-based, the pitas, bowls, and desserts at Eat Nabati combine the flavours of the Middle East with the harvest of the North. At Eat Nabati, diners have

  • EDO-ko Toronto

    This is where Forest Hill folks in the know go for sushi, all for good reasons. EDO is to the plethora of bargain sushi joints as a Bymark burger is to a Big Mac. The fish is impeccable, the kitchen both expert and careful. Whether it’s pristine fatty tuna sashimi to be inhaled with joy

  • eggstatic-brunch

    The name says it all: Eggstatic is all about serving breakfast and brunch dishes to brighten your morning. Many of the dishes at this inviting Bayview restaurant have a Middle Eastern twist: Think savoury beef shakshuka waffles or scotch eggs filled with kafta beef. A wall decorated with frying pans and a sunny front window

  • Escape Goat Toronto

    Blame Escape Goat for nothing but a full stomach and good times. This gastropub in the heart of Parkdale is serving up next level pub fare making all its food from scratch with ingredients that have been locally sourced. One menu favourite is the original G.O.A.T. burger that, beyond the one-third of a pound patty

  • Evviva Breakfast & Lunch

    You’re supposed to fuel up for a workout and replenish calories after, so if shopping is a workout, then the Vaughan Mills location of Evviva Breakfast & Lunch is where to eat before and after. Enjoy the relaxed atmosphere in a plushy seat and eat the food that is as good as you hoped it

  • Extra Burger

    In a city awash with gourmet this and fusion that, Extra Burger keeps it simple. It does burgers and fries, and that’s pretty much it. Sometimes there is no need to reinvent the wheel if it was invented right the first time. And burger-loving night owls can rejoice, as Extra Burger is open until 3

  • Fancy Franks Gourmet Hot Dogs

    With the likes of burgers and poutine getting the gourmet treatment these days, hot dogs aren’t about to be left in the dust. Fusia Dog brought its new take on the hot dog to the entertainment district last year, and now Fancy Franks has joined the fray, having just opened on College Street, just a few steps north of Kensington Market.