Nothing says “cottage” like butter tarts, beloved for their nostalgic, homey vibes and simple, rustic ingredients. Chef Anthony Rose took on the challenge of blind tasting seven from around Toronto and two from Muskoka to find the best of the bunch. Read on to find out which tarts really buttered him up.
Winner: Circles & Squares Bakery Café
“I like everything about this tart — the crust is perfect, and visually it’s beautiful. This is a solid butter tart. Just wow.” 187 Bartley Dr., North York, $4/each
Second Place: Larry’s Folly
“Really great flavour on this crust, and I love the layers on the tart. It has a nice slow drip, and the filling is both light and rich. It’s really interesting!” 1462 Queen St. W., $3.57/each
Third Place: The Pie Commission
It’s a really awesome looking butter tart! The crust is rich and flavourful and really flaky, and the filling is really delicious.” 927 The Queensway, $4.95/each
Charmaine Sweet Studios
“I dig the shape of the pastry. This is really good — ooey gooey, and I like the pastry quite a bit. This is a quality tart.” 115 Vanderhoof Ave., $3.50/each
Rosseau Bakery & Variety
“I’m really enjoying the filling. It’s a classic butter tart, but the crust is not my favourite; it’s a little heavy. 5 Victoria St. E., Rosseau, $3.75/each
Bà Nội
“I like the flaky crust, and it’s got that caramelly goodness that I like, but it kind of lies flat with the flavour.” 806 Bloor St. W., $3.10/each
Don’s Bakery
“I’m liking this old school tart. It’s a little under baked, but the nostalgia on this one makes up for it.” 3119 Muskoka District Road 169, #2, Bala $11.95/six
Carla’s Cookie Box
“There are a lot of pecans in this tart! The crust is flavourful and the filling is spot on.” 31 Chicory Gate, Woodbridge, $20/six
Phipps Bakery Cafe
“This tart is nice and heavy. I like that it has girth to it. The caramel gives it a nice chew.” 420 Eglinton Ave. W., $3.49/each