Thanksgiving at Marben Restaurant

Ten Toronto takeout options for Thanksgiving dinner

These restaurants and grocers have your Turkey Day feast covered

Thanksgiving dinner will look a little different this year for most of us. Just because we’re hosting smaller gatherings and following physical distancing recommendations, however, that doesn’t mean we have to forgo our usual Thanksgiving chow-downs (in fact, most of us need comfort food more than ever). If you feel like having someone else do the work for you, these Toronto restaurants and grocers with Thanksgiving menus are here to help you take Turkey Day to-go.




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Marben’s Thanksgiving Dinner Kit is priced at $39 per person, making it easy to size-down if you’re dining with a smaller group than usual this year. Available for pick-up or delivery within Toronto, the kit includes pasture-raised chicken ballantine with thyme butter and sides like roasted PEI potatoes and beef fat brioche dinner rolls with sourdough miso butter.


Fairmont Royal York


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Toronto’s grande dame hotel is offering a Thanksgiving feast to feed four people, which includes a choice of either Ontario free-range turkey or maple and mustard glazed ham. Whichever main you choose, the meal comes with ten different sides, including sage and onion stuffing and honey-glazed root vegetables. The hotel is donating $5 from each Thanksgiving to-go order to the Make-A-Wish Foundation.




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FarmshareTO is also featuring Thanksgiving dinners you can feel good about ordering. With every $10 you spend, one meal will be donated to a local charity chosen by the customer at checkout. Free-run, grain-fed, antibiotic-free turkeys are available in 9 lb or 14 lb sizes and come with a custom turkey spice blend from India Spice Co. They also have larger box sets that add extras like Newfoundland diver scallops and thick-cut bacon. 


The Lakeview


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If there was ever a Thanksgiving to treat yourself to an indulgent, deep-fried turkey, this is it. The deep-fried turkey at Dundas West institution the Lakeview feeds six to eight people and comes with all the essentials, including housemade mashed potatoes and roasted root veggies.




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Agora, the grab-and-go offshoot of veteran Toronto Greek restaurant Mamakas Taverna is featuring a special Harvest Family Meal for the Thanksgiving weekend. Designed to feed up to six people, the spread includes a roasted leg of Ontario lamb, as well as Mediterranean-influenced sides like lemon roasted potatoes and melitzanosalata dip with eggplant, walnut, parsley, and honey. 


Cibo Market


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The Thanksgiving Festive Kit at Cibo Market, Liberty Entertainment Group’s online grocery service, features a classic spread for four to six diners. The kit includes a 12-14 lbs, gluten- and hormone-free turkey plus traditional sides like green beans and baby heirloom carrots, plus a bottle of 2018 Roche de Bellene Pinot Noir – Burgundy for toasting.


Côte de Boeuf


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For those who don’t mind doing the preparation themselves, Ossington restaurant Côte de Boeuf is offering a variety of naturally-raised birds, including turkeys, chickens, and muscovy ducks for your Thanksgiving dinner centrepiece. They also have extras to complete your meal like Thanksgiving game bird foie terrine and what is sure to be a darn good gravy.  


Four Seasons Hotel


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Yorkville’s posh Four Seasons Hotel is serving a five-person dinner that includes a 15 lb herb butter slow-roasted turkey with rosemary bourbon gravy. The Festive Feast package includes a choice of pumpkin or pecan pie, or dinners also have the option to order the pies solo. For those comfortable dining out, the hotel’s restaurant Café Boulud is also hosting multi-course Thanksgiving brunches and dinners.


Jacobs & Co Steakhouse


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Landmark steakhouse Jacobs & Co is featuring a Thanksgiving dinner for four centred on a 24 oz Canadian prime beef tenderloin roast. Packaged with instructions for reheating, the meal’s sides include house-made white cheddar popovers with roasted garlic oregano butter and roasted sweet potatoes with maple bacon, butter and cilantro lime agrodolce. 




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Hospitality group Oliver & Bonacini is offering a variety of Thanksgiving feasts through its grocery delivery service. Opt for a spread courtesy of their iconic restaurant, Canoe, which features a whole turkey, brined with maple and screech. You can order it raw and trussed to cook at home, or go for the no-fuss option and get it fully-cooked, sliced, and ready to reheat.

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