On the outskirts of Georgetown, just a short drive from Toronto, a quaint and casual restaurant can be found in the picturesque Hamlet of Glen Williams. The Glen Tavern serves...

Wild Chicory celebrates the ingredients found on Ontario soil. The restaurant is run by chef Shawn Limoges, formerly of the Danforth’s Globe Bistro. Wild Chicory is all about seasonal and...

Over the last 20 years, brothers Robert and Gus Savonarota, have built a large and loyal following of diners, thanks to their menu of classic Italian fare, including pizza, panini...

When the Columbus Centre first opened in 1980, Ristorante Boccaccio quickly became a staple for the Italian-Canadian community centre. In May, after being closed during the pandemic, the restaurant was...