The Agora greek market is on Mamakas Food Group’s expanding list of restaurants. The Agora, meaning “assembly” or “gathering place,” was once a central public space in ancient Greece. Located...

Imagine if Canada got the same sun as the Mediterranean all year round. At least we’re privy to Mediterranean food all year round in Toronto. And Aviv Restaurant is a...

Azkadenya has officially landed in Toronto. The popular Middle Eastern spot is serving up an array of dishes, from century-old favourites to modern eats, inside its bright Queen West outpost....

For a corporate, fast-casual food counter that has aggressively expanded (five locations in the GTA opened in just two years), b.good is not afraid to show their patrons how the...

Babel’s concept, led by O&B’s corporate executive chef Anthony Walsh and chef de cuisine Aviv Moshe, is a fresh take on Middle Eastern cuisine with a focus on live-fire cooking....

The Ferraro family’s restaurant features a wood-burning oven, which provides a variety of thin crust pizzas made to order. The menu also includes fresh salads and soups made on the...

Starting as a stand-alone juice bar, Toronto’s first hot spot for stand-alone raw and cold pressed juices has become the city’s largest plant-based restaurant chain. Fresh on Eglinton is one...

Named for a staple Italian chilli pepper, Friggitello is a Kensington hotspot for Meditteranean cuisine. According to the restaurant’s website, the friggitello, which is more commonly known as the “pepperoncini”...

Fuel+ is a healthy food destination that specializes in juices, coffee but, most of all, smoothies. The smoothie menu boasts extensive 20 different flavour combinations, each packed with all the...

This cute takeout counter run by husband-and-wife team Sarah and Artin Davoodi, who moved to Toronto from Cologne in 2018, specializes in sandwiches and hot dogs. Their creative hot dogs...

This family-style restaurant is whipping up some of Leaside’s best breakfast and brunch every day. Green Canoe Cafe is a neighbourhood spot that opens at 9 a.m. every day and...

North York ghost kitchen Harlem Bodega specializes in vegan comfort food. Founded by a former New Yorker, the restaurant’s menu draws inspiration from the unfussy but delicious food served at...

A makeover has slightly updated this local haunt that dates back to 1948. The menu has been given a face lift, as well, and now includes delish buttermilk and cinnamon...

Enjoy Taco Tuesday like royalty at King’s Tacos on St. Clair Avenue. Proudly founded in 1983 in Chihuahua City, King’s Tacos serves authentic Mexican food, made by Mexicans but enjoyed...

Lee Chen Asian Bistro is keeping it simple with classic Chinese fare and an unpretentious attitude. The laid-back dining atmosphere is created for guests to have a relaxing evening while...

Chef John Tan uses his understanding of Asian flavours and dedication to picking the freshest ingredients at Lime Asian Kitchen to create dishes from the many distinct regions of Asia....

Despite offering a glut of cuisines from across the globe, Toronto is still lacking in the Indonesian department. Fortunately, Jennifer Gittins and chef Michael van den Winkel of Little Sister,...

Toronto is the perfect city to bring a taste of the U.K. to Canada. With grain-fed chicken that comes from local farmers, London Fried Chicken prioritizes all-natural food that is...

Naan & Kabob is a colourful Middle Eastern restaurant in downtown Toronto that specializes in Afghan cuisine. The founders are a family of immigrants from Afghanistan who followed the spice...

All aboard the Nawab Fusion Express! This joint is an Indian takeout, delivery, catering and dine-in that features both the classics of Indian cuisine and inventive takes on that, and...