Directory of the hottest Toronto restaurants - Streets Of Toronto
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  • Since 1987, this East Toronto bar and restaurant, steps from Broadview station, has served up whiskey, beer, wine and food to both locals and those in the neighbourhood for a show at the adjacent Danforth Music Hall. The menu focuses on naturally-raised organic meats and Ontario produce, and is more ambitious than your regular pub

  • Aris Place has one of those old-school signs that makes you think twice about stepping inside, but those who dare to venture are in for a surprise. They’ve been serving up souvlaki in Roncesvalles for 30+ years in addition to being an all-day breakfast spot for locals. You can feast your eyes on black and

  • Burger joints may not be hard to come by in Toronto, but there’s nothing quite like Aunty Lucy’s Burgers. Now located at the Annex Hotel, Aunty Lucy’s began as a pop-up shop to honour the culture and cuisine from the streets of Ghana. The joint is known for their Kumasi Burger, a 4oz patty with

  • This Ossington burger joint is serving up some sweet two-handed sandwiches and wants you to come take a bite. After travelling abroad and eating his way through a number of countries, owner Jamil Bhuya decided he wanted a way to decorate his favourite canvas, burgers and fries, with the multicultural ingredients and flavour profiles he

  • North York restaurant Burgers Park draws inspiration from US burger joints like Shake Shack for its classic smash burgers. Meats are locally-raised and halal, plus free of hormones and antibiotics. Their namesake Park Burger features an Angus beef smash patty served on a sesame brioche with sauteed onions and American cheese. Other menu items include

  • Meet Mark McEwan’s fine dining restaurant, Bymark, in the heart of the financial district in the atrium of the TD Towers. The space’s main dining room boasts a floor-to-ceiling wine cellar but there are also private dining rooms, a spacious patio and a modern bar. The kitchen is headed up by executive chef Brooke McDougall

  • Cactus Club Café is all set to open its second location in the GTA at Etobicoke’s Sherway Gardens shopping centre this week. The new outpost will be unveiled on Oct. 24, after an intimate first-look tasting event held for local food media. On hand to mingle with the crowd at the event was Richard Jaffray,

  • Cactus Club Cafe Toronto opened its doors just over a week ago at First Canadian Place on Adelaide. Helmed by Vancouver Chef Rob Feenie of Iron Chef fame, this is the 28th location for the upscale chain, but the first east of Saskatoon.

  • Chances are, those who have been to Israel (birthright, anyone?) are familiar with Cafe Landwer. The popular Israeli café, which got its start back in 1919, finally opened its very first Canadian outpost in Vaughan earlier this year.

  • Taps are pouring at the first Ontario location of CRAFT Beer Market. Originally from Calgary, the two-storey restaurant has set up shop at Yonge and Adelaide.

  • crown and dragon

    Crown & Dragon is a casual Yorkville sports bar known for making some of the best wings in the city. Wings come in over 20 bold flavours, ranging from a Japanese-influenced teriyaki sauce to the signature hot, peppery Dragon’s Breath marinade. Get them half price with the purchase of a beverage on Tuesdays and Thursdays

  • You’re supposed to fuel up for a workout and replenish calories after, so if shopping is a workout, then the Vaughan Mills location of Evviva Breakfast & Lunch is where to eat before and after. Enjoy the relaxed atmosphere in a plushy seat and eat the food that is as good as you hoped it

  • In a city awash with gourmet this and fusion that, Extra Burger keeps it simple. It does burgers and fries, and that’s pretty much it. Sometimes there is no need to reinvent the wheel if it was invented right the first time. And burger-loving night owls can rejoice, as Extra Burger is open until 3

  • With the likes of burgers and poutine getting the gourmet treatment these days, hot dogs aren’t about to be left in the dust. Fusia Dog brought its new take on the hot dog to the entertainment district last year, and now Fancy Franks has joined the fray, having just opened on College Street, just a few steps north of Kensington Market.

  • Starting as a stand-alone juice bar, Toronto’s first hot spot for stand-alone raw and cold pressed juices has become the city’s largest plant-based restaurant chain. Fresh on Eglinton is one of five locations from owners Ruth Tal, Barry Alper and Jennifer Huston. Starting as a juice company making small plant-based treats for an on-the-go crowd,

  • This retro diner is spreading good vibes all day long with saucy burgers on the beach. Located at Woodbine Beach, GG’s Burgers is inspired by the psychedelic era of peace and love. Between burgers, chicken, hotdogs, milkshakes, and sweet treats, customers are sure to find something delicious to enjoy during a relaxing day in the

  • Tiny restaurants are a thing. And Gold Standard is one of the many gems you’ll find. The team behind The Federal, famed for its brunch offering has partnered up with Reunion Island for the food equivalent of a speakeasy. Doling out a tight menu of sandwiches and Detroit-style burgers from the side window of Reunion

  • Gold Standard on Queen packs a lot of flavour into a small space and for a small price. Only serving up sandwiches — burgers very much included — at $6 each, Gold Standard will make you want to stick around. With only two seats and a counter, though, this Parkdale locale will get you wandering

  • Since 1964, the Doria family has been flipping some of Thornhill’s best charbroiled burgers at Golden Star. The yellow star sign extends high into the air, signalling burger lovers from far and wide that the Star is near. Since Frank Doria and his family opened up the place in the ’60s, not much has changed.

  • Good Fortune is a late night cocktail and snack bar located downstairs under La Carnita. String lights illuminate this subterranean watering hole, and the drinks menu features both local and international craft brews. There is a creative cocktail menu featuring playful concoctions like boozy milkshakes and Jell-O shots. There is a food menu with burgers