Directory of the hottest Toronto restaurants - Streets Of Toronto
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  • Aburi Hana is a posh new Japanese restaurant from Aburi Restaurants Canada, the restaurant group behind Miku Toronto and TORA. Tucked in a pedestrian laneway off Yorkville Avenue, Aburi Hana...

  • With literally no online presence, you know Aji Sai Plus Resto Lounge just has to be cool. An outpost of Aji Sai, the successful all-you-can-eat Japanese restaurant, Aji Sai Plus...

  • Toronto’s first specialty tempura donburi (which is abbreviated to ten-don) restaurant has officially opened downtown. Akimitsu, also known as Shitamachi Tendon Akimitsu, is a global chain of restaurants specializing in...

  • Akira Back at The Bisha Hotel opened in 2017 as the first Canadian namesake restaurant from the world-renowned, Michelin starred chef himself, drawing on inspiration from his Korean heritage and...

  • Buddy’s New York Bagels is a Brooklyn-style bakery and café. The award-winning bakery offers over 30 varieties of bagels that are freshly baked and kettle-boiled to tasty perfection. They might...

  • Cactus Club Café is all set to open its second location in the GTA at Etobicoke’s Sherway Gardens shopping centre this week. The new outpost will be unveiled on Oct....

  • The West Coast has invaded Toronto, and the city has welcomed it with open arms. The Cactus Club Cafe opened its doors just over a week ago and has been...

  • Despite its long history, Nikkei cuisine often comes as a surprise to North American diners. Bringing Peruvian ingredients and Japanese techniques to the same plate, Nikkei is a culinary bricolage...

  • This is where Forest Hill folks in the know go for sushi, all for good reasons. EDO is to the plethora of bargain sushi joints as a Bymark burger is...

  • This Ossington staple is a perfect example of Toronto’s love for anything and everything Asian fusion. With an extensive wine list and love of pan-Asian cuisine, owner and head chef...

  • Justin and Lea Ault, Toby Tseung and Maaji Isobe and the rest of the team at Hapa Izakaya brought upscale izakaya to Toronto in 2012. Chef Koichi Fujioka is serving...

  • If you’ve ever wondered where to go to get all your Japanese staples, the one-stop-shop is J-Town located at Woodbine & Steeles in Markham. Inside you’ll find everything from onigiri,...

  • Koji Tashiro, the head chef of JaBistro, the new modern Japanese restaurant at Richmond and Simcoe, does more than make food. Watching him cook is like watching a performance. “Smell...

  • Over at Bloor and Clinton in Koreatown, Japas opened in the old Camto corner lot on Wednesday. The concept: a Japanese tapas and oyster bar with plenty of Japanese beer...

  • The JOEY franchise has become somewhat of a Toronto staple over the last couple years. The slew of restaurants boasts a comfortable lounge atmosphere where high-end burgers and fries and...

  • Kaiseki is an authentic culinary art form in which a series of very small, intricate dishes are prepared and thoughtfully plated. Under the careful watch of master chef Masaki Hashimoto,...

  • Kaito Sushi is bringing omakase to Corso Italia one hour at a time. Omakase is a Japanese phrase meaning “I’ll leave it up to you.” At Kaito Sushi, an omakase...

  • A stretch of Etobicoke a stone’s throw from a Costco isn’t where you’d assume one of the city’s — not to mention Canada’s — top sushi restaurants would reside. And...

  • KaKa, a popular spot for unlimited sushi, has opened its first location in the downtown core. Poised as an upscale All-You- Can-Eat sushi, the goal was to offer premium sushi...

  • Nothing makes comfort food more comfortable than eating it at home. But at this takeout spot, you can get your sushi to go without missing out on the experience of...