Directory of the hottest Toronto restaurants - Streets Of Toronto
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Showing 1 - 12 of 12
  • Bar Isabel

    Owned by restaurateur and chef Grant van Gameren, Bar Isabel has been a staple on the Toronto food scene since opening its doors in 2013. It can be credited with...

  • Grant van Gameren and Robin Goodfellow, of the superb Bar Isabel, opened Raval to mimic the tapas bars of Barcelona. Its look is pure Gaudi, mahogany carved into great swooping...

  • With a specialty in sangria and taking inspiration from Gaudi, Picasso and Dalí, what else has to be said to lure you in to Barsa Taberna? Perhaps that it’s housed...

  • Casa Barcelona

    If you judge a book by its cover, then this place is dead. It looks like a cheesy, overdecorated ethnic caricature, with more Spanish tchotchkes than any sane person should...

  • Cava

    A few short blocks north of Yonge and St. Clair, Cava has been serving eclectic and inventive food to diners for over 10 years. The classy yet cosy space is...

  • Edulis

    To visit Edulis is to feel immediately like a friend, ushered to a convivial dinner party that celebrates authentic cooking. The ever-changing, made-from-scratch menu highlights and celebrates seasonality, but does...

  • El Almacen

    Take a trip throughout Latin America without leaving Queen West at El Almacen. This cafe specializes in mate, a earthy tasting drink made from the yerba mate, a species of...

  • Labora

    Although it gained attention as a tapas spot, Labora has graduated to becoming a fully realized restaurant with incredible drinks and raw bars, plus weekend brunch options! Labora specializes in...

  • Leña Restaurante

    Leña Restaurante is the newest addition to the Oliver & Bonacini empire. For Anthony Walsh, the company’s corporate executive chef, this project is especially close to his heart. Leña is...

  • Madrina Bar Y Taperia

    Catalan flavours are flamenco dancing onto peoples palates at the Distillery District’s Madrina Bar Y Taperia. Celebrated gastronome and native Catalan Ramon Simarro has curated a tapas menu that features...

  • Mercat del Carmen

    The owners of Carmen and Torito restaurants have opened a new Spanish-themed café and market on Queen West. Owner and chef Luis Valenzuela jumped at the opportunity when he learned...

  • Tapagria

    Toronto’s love for Spanish cuisine heads north with a new tapas and sangria bar in Markham. Chef Richard Andino is heading the kitchen at Tapagria. Andino has worked with the...