Owned by restaurateur and chef Grant van Gameren, Bar Isabel has been a staple on the Toronto food scene since opening its doors in 2013. It can be credited with...

Grant van Gameren and Robin Goodfellow, of the superb Bar Isabel, opened Raval to mimic the tapas bars of Barcelona. Its look is pure Gaudi, mahogany carved into great swooping...

With a specialty in sangria and taking inspiration from Gaudi, Picasso and Dalí, what else has to be said to lure you in to Barsa Taberna? Perhaps that it’s housed...

If you judge a book by its cover, then this place is dead. It looks like a cheesy, overdecorated ethnic caricature, with more Spanish tchotchkes than any sane person should...

A few short blocks north of Yonge and St. Clair, Cava has been serving eclectic and inventive food to diners for over 10 years. The classy yet cosy space is...

To visit Edulis is to feel immediately like a friend, ushered to a convivial dinner party that celebrates authentic cooking. The ever-changing, made-from-scratch menu highlights and celebrates seasonality, but does...

Take a trip throughout Latin America without leaving Queen West at El Almacen. This cafe specializes in mate, a earthy tasting drink made from the yerba mate, a species of...

Although it gained attention as a tapas spot, Labora has graduated to becoming a fully realized restaurant with incredible drinks and raw bars, plus weekend brunch options! Labora specializes in...

Leña Restaurante is the newest addition to the Oliver & Bonacini empire. For Anthony Walsh, the company’s corporate executive chef, this project is especially close to his heart. Leña is...

Catalan flavours are flamenco dancing onto peoples palates at the Distillery District’s Madrina Bar Y Taperia. Celebrated gastronome and native Catalan Ramon Simarro has curated a tapas menu that features...

The owners of Carmen and Torito restaurants have opened a new Spanish-themed café and market on Queen West. Owner and chef Luis Valenzuela jumped at the opportunity when he learned...

Toronto’s love for Spanish cuisine heads north with a new tapas and sangria bar in Markham. Chef Richard Andino is heading the kitchen at Tapagria. Andino has worked with the...