Directory of the hottest Toronto restaurants - Streets Of Toronto
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  • Actinolite

    Holed up on an off-the-radar strip of Ossington, this contemporary Canadian restaurant turns out eye-opening fare. The level of respect chef-owner Justin Cournoyer has for the land, for the seasons...

  • a la turk

    Sometimes venturing outside of downtown is worth the trek and A La Turk is an example of that. As you may have guessed, this North York restaurant serves up authentic...

  • Aris Place

    Aris Place has one of those old-school signs that makes you think twice about stepping inside, but those who dare to venture are in for a surprise. They’ve been serving...

  • Artisan Plus

    North York’s beloved Artisan Noodle has opened up a cool and cosy downtown outpost with Artisan Plus. This spot is home to northern Chinese delicacies that are often rare to...

  • asian legend

    Since its Chinatown location opened its doors in 1988, Asian Legend has spread across Toronto to give all diners a taste of northern Chinese dim sum and stir-fry. Their cooking...

  • What’s a weekend without brunch? Atai Bistro is making sure you’re starting the day off right every Saturday and Sunday with a specialty brunch menu featuring poached eggs and French...

  • aviv restaurant- octopus

    Imagine if Canada got the same sun as the Mediterranean all year round. At least we’re privy to Mediterranean food all year round in Toronto. And Aviv Restaurant is a...

  • awas tea noodle- feast

    In the heart of Toronto’s downtown Chinatown, Awas Tea Noodle is a Taiwanese eatery that knows exactly what its doing. The teas Awas offers, which are imported from Taiwan, are...

  • b.good

    For a corporate, fast-casual food counter that has aggressively expanded (five locations in the GTA opened in just two years), b.good is not afraid to show their patrons how the...

  • Babel

    Babel’s concept, led by O&B’s corporate executive chef Anthony Walsh and chef de cuisine Aviv Moshe, is a fresh take on Middle Eastern cuisine with a focus on live-fire cooking....

  • At the Backyard Smokehouse, good barbeque starts with solid marinating techniques. All of the meats are marinated overnight in signature spices before undergoing a 30+ day minimum aging process. Once...

  • Since 1979, Bagel Plus has been serving all Torontonians classic Jewish comfort food from its location at Bathurst and Sheppard. They will will always have you covered for when that...

  • baker and scone

    Can you guess which pastry is treated like it own art form here? Baker and Scone is wholly dedicated to the numerous ways in which the scone can become a...

  • Bangkok Buri

    Inspired by the street food scene of its namesake city, Bangkok Buri (Union Station food court) is making a name for itself right in the core of downtown Toronto. The...

  • This hotspot should be named Experience Aperitivo because it’s more than just a bar. David Rocco’s Bar Aperitivo will transport you from Yorkdale to Italy with the decorative photos of...

  • Congee Queen

    Congee Queen is a multi-location Chinese food restaurant with six restaurants across the GTA. Its flagship store is located in Thornhill, although its most popular is in Mississauga at Dundas...

  • Domaine MaMo

    This restaurant is bringing the taste of the Mediterranean to Midtown by offering traditional dishes inspired by French-Italian regional cuisine. With an owner who has been a restaurateur in Midtown...

  • DZO-VIET-CLAY-POT

    Ever miss the days of strolling through the night markets of Vietnam, collecting snacks as you peruse all the different vendors? Well DZO Viet Eatery has brought the night markets...

  • EDO-ko Toronto

    This is where Forest Hill folks in the know go for sushi, all for good reasons. EDO is to the plethora of bargain sushi joints as a Bymark burger is...

  • eggstatic-brunch

    The name says it all: Eggstatic is all about serving breakfast and brunch dishes to brighten your morning. Many of the dishes at this inviting Bayview restaurant have a Middle...