Directory of the hottest Toronto restaurants - Streets Of Toronto
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  • Bespoke Butchers is a craft butcher shop with three locations in Toronto in the Annex, Leslieville and Queen West neighbourhoods. The butcher shop regards itself as a social venture that...

  • Butcher and chef Yehuda believes its important to know where the meat you consume is coming from. That’s why his business, Brother’s Butcher Shoppe, works directly with Ontario farmers and...

  • Quality, pasture-raised, grass-fed and hormone-free is the only kind of meat you’ll find at this butcher shop. That’s because Caprae & Suidae follows traditional ways of sourcing from only small,...

  • Cumbrae’s is Toronto’s top artisanal butcher. The beautifully designed interior sports marble countertops and hanging chalkboards that feature the day’s specials and cuts, in beautiful script, along with imported goods,...

  • Opened on Ossington is the European-style Côte de Boeuf, a project from Chasen Gillies and Teo Paul of the nearby Union restaurant. The store, previously a flower shop, bills itself...

  • If you peer through the front window of the Junction’s newest butcher shop, Gourmeats, you’ll see barn beam table with three stools. No, this little nook isn’t for munching on...

  • This uptown kosher butcher knows good meats and wants to bring the old-world butcher shop into the modern era. Magen Meats is Thornhill’s number one kosher butcher. Providing the best-quality...

  • After more than 35 years in the butcher biz, Olliffe knows what it’s doing. Owners Sam and Ben Gundy oversee Rosedale’s purveyor of top-notch meats and its team of Grade...

  • Build a streetcar right-of-way, and the condos will quickly follow. From there it’s just a short jump to excellent restaurants and full-service butcher shops. Such is the course of events...

  • Stock-in-Trade is a butcher shop and kitchen that prioritizes using sustainable, local farms to source their meats. Stock-in-Trade is full of pasture-raised, hormone- and antibiotic-free curated meats. The large shop...

  • The Butcher’s Son is one of the best local butcher shops in midtown, located just south of the bustling Yonge and Eglinton intersection on Yonge Street at Manor Road East....

  • Ken and Donna MacDonald opened The Friendly Butcher in the Yonge and Lawrence neighbourhood to serve their uptown Toronto community. The butcher shop works with family-owned farms in Ontario to...

  • Buying healthy meat that was raised humanely should be easier and more accessible. This problem is the solution to which the Healthy Butcher is the answer. The meat only comes...

  • In 1957, Vince Gasparro moved from a small town in southeastern Italy to Toronto where, three years later, he continued his family’s tradition and opened up his own butcher shop....

  • Wvurst is King and Portland’s sausage and bierhalle. Since Aldo Lanzillotta opened Wvurst in 2011 he has been dedicated to proving to Torontonians that you don’t need more than beer...