Directory of the hottest Toronto restaurants - Streets Of Toronto
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  • Alma

    For chef Anna Chen’s first stand-alone restaurant, she opted to open a 32-seater in the west end. Blonde wood accents the minimalist room, and soulful tunes play overhead, foreshadowing Chen’s...

  • Avling, the east end’s pastel-hued brewery on Queen Street is more than just a pretty face. The sustainable brewpub’s top tier-talent, assembled by founder Max Meighen, includes head chef Suzanne...

  • banh mi boys

    Banh Mi Boys is Toronto’s leading Vietnamese sandwich shop. “Bahn mi” is the Vietnamese term for bread and also refers to a baguette that originated in Saigon during French colonization....

  • Clockwork

    In honour of the Fairmont Royal York’s 90th anniversary, the Toronto landmark rolled out two new venues to mark the occasion. With Reign, the hotel brings a new French brasserie...

  • Four Four South Village

    Four Four South Village has a mission to serve the best Taiwanese beef noodles to overseas Chinese people around the world, and thankfully that now includes Toronto. Taking its name...

  • HotBunzz offers street cuisine that is a Toronto version of the traditional Asian bao. The bao is baked fresh daily, and HotBunzz uses all natural ingredients, locally sourced where possible....

  • Kid Lee

    The bustling business district is full of restaurants that cater to an after-work crowd looking for a drink and a quick bite, but nothing is quite like Kid Lee. On...

  • Kwan

    Experienced dim sum restaurateur Debbie Lui had a very specific plan when she opened Kwan’s second location, in North York. The focus here is sharper than at Yonge and St....

  • Kwan Dim Sum

    Kwan Dim Sum is not your average dim sum. Located a few steps north of the bustling Yonge and St. Clair intersection, Kwan has been serving everyone in this family...

  • Lee Chen Asian Bistro

    Lee Chen Asian Bistro is keeping it simple with classic Chinese fare and an unpretentious attitude. The laid-back dining atmosphere is created for guests to have a relaxing evening while...

  • Mean Bao

    It’s Chinese dumplings and baos galore at Toronto’s growing Chinese chain Mean Bao. The Grange location on Dundas West is the original of the now five locations. Famous for its...

  • Planta Queen

    Toronto’s vegan mecca is taking on Asian-inspired plant-based cuisine at Planta Queen. Since the opening of the Yorkville location, Planta has been leading the way for the vegan fine dining...

  • Planta Yorkville

    Restaurateur and CEO of the Chase Hospitality Group, Steven Salm, has heard your pleas with the group’s newest addition, Planta Yorkville. It has found a new home in the former...

  • Superfresh is an “unapologetically” Asian night market like nothing you’ve seen before. Located in one of Toronto’s most diverse neighbourhoods, the Annex, Superfresh offers 4,000 square feet filled with Asian...

  • The Gym

    Classic pub fare and TV screens all around will make you actually want to go to the Gym. The industrial space with wooden accents has the perfect TV-to-seating ratio so...

  • xango

    Xango (pronounced Chango) is where Latin and Asian flavours meet in the heart of King West. Chef Claudio Aprile (of MasterChef Canada fame) has spearheaded the new project alongside chef...