With Taste of the Danforth kicking off Aug. 10, it’s time to eat Greek. Recreate those food-fest favourites in your own kitchen with these healthy Hellenic recipes.
Mighty Aphrodite’s grilled lamb burgers
Tomato salad, feta cheese and olive odyssey
Herculean chicken and vegetable kebabs with lemon couscous
Post City Magazines’ culinary columnist, Rose Reisman, is the author of 17 cookbooks, a TV and radio personality and a health and wellness expert. Visit Rose at www.rosereisman.com.