What a Bagel is way more than just bagels. This iconic bakery chain has been serving and catering for Torontonians for over 20 years. Every location makes its own bagels in-house, and their large size is what has made them so recognizable. Besides the various schmears to serve with the bagels, What a Bagel is a one-stop shop for other traditional Ashkenazi Jewish baked delicacies like challah, rugelach, party sandwiches and babka. This family-owned-and-operated franchise is deeply passionate about serving its community fresh food and allows customers to put together whatever order best suits them. With 11 different types of bagels made fresh every day, there is truly never a wrong time to pop into a What a Bagel.
Toronto’s top
restaurant openings —
5-minutes, once
a week
