For people with food allergies and dietary restrictions, dining out can feel like walking into a field full of mines. Luckily, Sorelle and Co. Bakery, a small Toronto-based bakery chain is an allergen-free spot that is nut-free, gluten-free and vegan. With locations in Etobicoke, Yorkville, and in Saks downtown, the dietarily restricted can still get their sugar fix anywhere in the city. But Sorelle and Co. Bakery’s Vaughan flagship is work the trek: located in a heritage building which once was a general store and post office, it is the perfect setting for afternoon tea. If sweets aren’t your thing, there’s also a selection of hot dishes like pizza, mac and cheese and soups and salads – all lovingly made without the usual allergens.
