Vibrant flavours and Venezuelan street food take centre stage at this North York eatery, which is the only one of its kind in the city. Tequenos, empanadas and arepitas meet cassava fries and a Venezuelan poutine on the small but satisfying menu. There’s a huge selection of burgers – including signatures like the toston and carracas flavours – as well as several hot dogs that can be topped with chorizo, cheese and more. Its closed on Mondays, but open for both lunch and dinner for the rest of the week.
Toronto’s top
restaurant openings —
5-minutes, once
a week
