Travellers and Netflix bingers alike know a country’s best food is often found through exploring the narrow roads and side streets of a bustling city. And what better vehicle to reach those hidden spots than the rickshaw? Rickshaw Bar fuses the essential flavours from the streets of India and South and Southeast Asia into its menu of small plates and snacks to bring the travel eating experience to Toronto. Menu highlights include a fermented tea leaf salad, beef paratha taco and Rickshaw’s fried chicken with gochujang and Kashmiri chili. It is practically impossible to not enjoy these flavourful and inventive eats. Rickshaw Bar’s wood, brick and brass-looking finishings add to the coolness that counters the excitement and fire coming from the open kitchen and bar.
