At Oakwood Hardware, food and drink is a labour of love. Chef Anne Sorrenti, winner of Chopped Canada, aims to bring you a restaurant that pays respect to the history of Oakwood village and welcomes its vibrant future, a place that reflects the diversity of her family and the neighbourhood itself. Special attention is paid to local, seasonal ingredients as well as curating a selection of craft beer, wine and spirits.
The menu lives up to Sorrenti’s aim at diversity, where Korean tacos, coconut curry and spaghetti live side by side with little regard to real-world geography.
Toronto’s top
restaurant openings —
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