3190 Yonge St Toronto, ON M4N 2L1
Noon Eatery combines Persian and Italian pizza styles to create delicious pies that customers can’t get enough of. The pies at this eatery are made using dough that is baked fresh daily and fermented at a minimum of 24 hours. The pizzas are then topped with Persian spices and herbs to make a signature in-house tomato sauce. Noon Eater only uses freshly sourced vegetables and meat that is 100 per cent Halal and sourced from local Iranian suppliers. Original pizzas offered include steak and mushroom, chicken shawarma, and roast beef topped with bell peppers. Alongside the pizzas, Noon Eatery offers deli-style sandwiches, miniature 5” pizzas, and traditional Iranian dishes.
