Lee

497 Richmond Street West,
Toronto, ON M5V 1Y3
About the Restaurant

This Richmond Street outpost has been renowned chef Susur Lee's flagship location since 2000. Inside, he mixes traditional South Asian fare with classic French cooking techniques, and the result is a showstopping menu bursting with flavours and spices. Beyond the 24-ingredient Signature Signaporean Slaw, which is a must-try in its own right, the selection includes a cheeseburger spring roll, French & Chinese tong yuen, a Yucatan goat cheese tart and char siu BBQ duck, among other mouthwatering dishes. Sampling food cooked by one of the city's most iconic chefs has to be a bucket list item on everyone's Toronto to-do list.