Hoki Poké is serving up Toronto’s favourite heathy Hawaiian food craze. Poke bowls are fresh, light and delicious and have become a mainstay in the city’s food scene. This particular place is making poke its way. Still using the original concept of raw fish served cubed with a number of fresh toppings and sauces, Hoki Poké is playing with different ingredients and inspirations from a multitude of different cuisines. It’s not only changing up the flavour profiles from the original poke bowl, but also giving us the option to have a poke burrito. The menu here is pretty simple. With nine bowl options, you have the choice between a number of proteins such as ahi tuna, grilled chicken or organic tofu. The burritos are also offered in a number of different presets, but there is an option as well to build your own, giving you free rein to create your very own perfect poke.
