Cheesy dakgalbi is the speciality at Korea Town's Hancook. The Bloor West hot spot for cheesy goodness is serving up some of the most authentic and delicious dakgalbi in the city. At Hancook, they are focused on using fresh and local ingredients to make the most traditional Korean grub they can, and it shows. Hancook is always buzzing with people ready to get their hands on some of the delicious and comforting dakgalbi. This dish is traditionally made with chicken that is marinated in a red pepper paste and mixed with an assortment of veggies and Korean rice cakes. Hancook puts a modern flare on this traditional dish by smothering it in mounds of stringy cheese to make it all that much more savoury. So next time you're wondering around Korea Town looking for something to eat, stop in for some Korean comfort food.