Caprae & Suidae

Quality, pasture-raised, grass-fed and hormone-free is the only kind of meat you’ll find at this butcher shop. That’s because Caprae & Suidae follows traditional ways of sourcing from only small, local, family-operated farms, while products are developed right there in the shop. That’s how you know it’s fresh. The shop itself is traditional, too. With a walk-up counter alongside freezers and shelves to store sauces and rubs, Caprae & Suidae is simply designed, so you get your dry aged steak, beef and ribs quickly and without the fuss.