This legendary dessert restaurant located in Greektown has been in the biz for the last thirty years, so to say they know a thing or to about making a delicious pastry, waffle, or cake is an understatement. Their house-made ice cream and crepes are the stuff of legends and they work with the best suppliers to ensure only top ingredients are being sourced. They now have 11 locations across the GTA and popular items on their rotating menu include cheesecakes like the Take it Cheesy topped with brûléed banana and apple cider caramel, parfaits and sundaes.
Toronto’s top
restaurant openings —
5-minutes, once
a week
