Being liberated from gluten has never been so sweet. Having opened in 2011, Almond Butterfly is a petite bakery and bistro that has always been completely gluten-free. All of the cupcakes and other fresh baked goods, from the bread used for sandwiches to the fluffy pancakes, are made from scratch daily, often from Almond Butterfly's own recipes that the staff has developed. Those who are vegan, eat a paleo diet or just generally like yummy food that is also nutritionally beneficial will find something great for breakfast, lunch or an on-the-go snack at Almond Butterfly. This spot touches the corners of the Annex, Harbord village and the U of T campus, allowing for a diverse set of customers — just look for its signature sky blue accent wall.