About the Restaurant
When modern Tandoori cuisine originated 500 years ago, it was only prepared for kings. Now, this aristocratic experience comes to Toronto at Aafrien. The exclusive restaurant specializes in using the traditional clay oven tandoor to provide an authentic Indian dining experience. Aafrien’s extensive menu offers tandoor-cooked kebabs, curries, vegetables and hot naan. The long list of chef’s signature mains provides a variety of chicken, pork, prawn, and curry dishes. Diners can enjoy the cuisine in an elegant dining room, surrounded by the ambiance of high ceilings, brick walls and low-hanging bulbs. The restaurant has diners feeling like the kings and queens the meals were originally intended for.