After a stint managing Joe Maggiano’s Italian Steakhouse and Bar — and many stints before that in the kitchens of various Toronto establishments — Nick Nada has opened up his own restaurant in North Toronto.
He just opened up Ozzero Restaurant and is continuing with the classic Italian theme. It’s a warm, casual setting, he says, with the average plate going for around $12, including such standards as eggplant lasagna ($12) and fettucine salmone ($14).
Ozzero is located at 505 Mt. Pleasant Rd.