We’ve been eagerly awaiting the opening of Grand Electric’s patio for weeks now, and Corey Mintz reports that it finally happened over the past weekend. The restaurant’s 40-seat capacity — combined with sweet tacos — meant that wait times to get into the place often exceeded two hours. With the new patio, the capacity hits 100, and wait times are apparently down to 45 minutes or less.
Plans are also underway for a barbecue to grill corn, but in the meantime, we expect outdoor bourbon and tacos will suffice just fine.
Grand Electric, 1330 Queen St. W., 416-627-3459