Restaurant by day and resto-lounge by night, Little Italy’s Public is thriving — even after the World Cup crowds have dispersed.
Replacing the Mini-Market by Tempo, Public has been offering customers an “eclectic, whimsical” menu since May.
According to new head chef Michel Nadeau, who began helming Public’s kitchen crew only weeks ago,the restaurant offers two menus to diners: one focusing on late-night fare and another that offers a revolving door of heartier meals for earlier eaters and families.
Public is located at 596 College St., 416-539-8890.
