Nestled in the charming neighbourhood of north Forest Hill, The Eglinton Way boasts a vibrant dining scene that reflects the diverse culinary traditions of Toronto. Whether you’re in the mood for authentic Italian, fresh seafood, or a cozy pub atmosphere, this stretch of 9 blocks between Chaplin Crescent and Oriole Parkway offers a variety of options that cater to every palate. Here’s a guide to some of the must-visit restaurants that make The Eglinton Way a true food lover’s destination.
Ferraro 502: A Taste of Southern Italy
At Ferraro 502, the Ferraro family invites you to indulge in over a century of authentic Southern Italian cuisine. The heart of the restaurant is a traditional wood-burning oven, where they craft thin-crust pizzas that transport you straight to Italy with every bite. The menu is a celebration of their roots in Altomonte, Cosenza, featuring daily specials like home-made gnocchi, melanzane (eggplant), and lasagna, just like Nonna Angelina used to make. Complement your meal with a selection from their carefully curated wine list, with options available by the glass or in half-litre servings. Whether you’re planning a large gathering or an intimate dinner, Ferraro 502 delivers an unforgettable dining experience—the Ferraro way.
Hay Sushi: A Fusion of Tradition and Innovation
Hay Sushi offers a vibrant dining experience, blending traditional Japanese cuisine with innovative fusion dishes. Whether you’re craving fresh sushi and sashimi or something more adventurous like Japanese wafu pasta or a Japanese nori taco, Hay Sushi delivers a culinary journey that delights the senses. This restaurant and izakaya is perfect for both casual meals and lively evenings out, offering a unique taste of Japan right in the heart of the Eglinton Way.
Rimini Rimini: Fresh Seafood with Italian Flair
Bringing over two decades of culinary expertise to Toronto, Marsida and Melsi Lazimi opened Rimini Rimini in December 2022, focusing on fresh, high-quality seafood. Much of the seafood is imported directly from Italy and Greece, ensuring authentic flavours in every dish. The menu is a celebration of seasonal ingredients, with highlights like burrata crostini, prawn carpaccio, and shareable raw seafood platters. Rimini Rimini also features hand-made pasta, crafted from unbleached flour, and decadent meat options, including a 12-ounce Australian Wagyu strip loin. Don’t leave without trying their signature dulce de leche dessert—a sweet ending to a memorable meal.
Thairoomgrand: A Vibrant Thai and Malaysian Experience
For a true taste of Thai and Malaysian cuisine, Thairoomgrand offers a menu bursting with vibrant, aromatic dishes made from fresh, high-quality ingredients. From the grand pad thai to the green mango salad, every dish is a celebration of the rich culinary traditions of Southeast Asia. The restaurant encourages a shared dining experience, much like the communal meals enjoyed in Thai culture, making it an ideal spot for gatherings with family and friends. At Thairoomgrand, you can expect not only great value but also an unwavering commitment to authentic flavours and top-notch service.
The Abbot on Eglinton: Your Cozy Neighbourhood Pub
The Abbot on Eglinton is the perfect spot to unwind, offering a cozy atmosphere and a menu of daily house-made recipes with a fresh twist. With twelve Canadian craft beers on tap, it’s a haven for beer lovers, while the warm fireplace provides a welcoming retreat during the winter months. Whether you’re catching up with friends, enjoying brunch, or watching a game, The Abbot’s friendly vibe and delicious food make it a neighbourhood favourite.
